World Famous Chili - cooking recipe

Ingredients

1 1/2 lb. lean ground beef
1 onion, chopped
1 clove garlic, minced
pepper to taste
1/2 tsp. salt
2 1/3 c. water
1 1/2 (16 oz.) cans whole tomatoes, chopped
2 (16 oz.) cans kidney beans
1 (15 oz.) can tomato sauce
3 Tbsp. chili powder
1/2 c. (scant) catsup
hot pepper sauce to taste
2 oz. spaghetti

Preparation

Brown ground beef with onion in large skillet, stirring until ground beef is crumbly; drain.
Add garlic, pepper, salt and water; mix well.
Add undrained tomatoes and kidney beans, tomato sauce, chili powder, catsup and hot pepper sauce.
Simmer for 1 1/2 to 2 hours, stirring occasionally.
Add additional water, if necessary, for desired consistency.
Break spaghetti into 1 1/2-inch pieces.
Cook, using package directions; drain.
Add to chili just before serving.
Mix well.
Serves 10.