Pineapple Slaw - cooking recipe

Ingredients
    3 c. shredded cabbage
    1 (8 oz.) pineapple tidbits, drained
    1 c. small marshmallows
    1/4 c. raisins, cook in water to puff up
    1/3 c. mayonnaise
    1/8 tsp. salt
Preparation
    Combine all ingredients; cover and chill.
    Serves 4 to 6.

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