Old Vinegar Pie Recipe - cooking recipe

Ingredients

2 Tbsp. butter
1/2 c. sugar
3 Tbsp. flour
1 tsp. cinnamon
1/4 tsp. cloves
1/4 tsp. allspice
1/8 tsp. salt
1 egg
2 Tbsp. vinegar
1 c. water

Preparation

Cream the butter and sugar.
Add dry ingredients, egg, vinegar and water.
Cook in top of double boiler until thickened, stirring constantly.
Line pie with pastry and bake in moderate oven 3 minutes.
Pour filling in crust and bake until brown at 350\u00b0. Makes one 8-inch pie.