Apple Cake - cooking recipe

Ingredients

1 c. chopped pecans
3 c. flour
1/2 tsp. cinnamon
1 1/3 c. oil
1 1/2 c. sugar
3 c. chopped apples
1 tsp. salt
1 tsp. soda
2 eggs
1 tsp. vanilla

Preparation

Dredge pecans in 1/2 cup flour.
Sift dry ingredients.
Cream sugar and oil, add eggs and vanilla; beat.
Stir in dry mix, fold in apples and pecans.
Bake 1 hour at 300\u00b0.