Yogurt Shake - cooking recipe

Ingredients

1/2 c. plain or flavored yogurt
1/2 c. frozen berries, pineapple or peaches
1/4 tsp. vanilla
milk (optional)
honey to taste

Preparation

Put the yogurt, fruit and vanilla in a blender and mix until the drink is smooth.
The juice from the fruit should dilute the yogurt and make it drinkable.
If not, add a little milk.
Add a teaspoon of honey and taste.
Add more as needed (it will depend on how sweet the fruit is).