Pizza Casserole - cooking recipe

Ingredients
    2 lb. ground beef
    2 c. cooked macaroni
    1 (15 oz.) can tomato sauce
    1 tsp. oregano
    1 tsp. basil
    1 tsp. garlic salt
    1 to 2 c. grated Mozzarella cheese
    1 (3 1/2 oz.) pkg. sliced pepperoni
Preparation
    Brown ground beef and drain fat.
    Combine with all of the remaining ingredients except cheese and pepperoni.
    Pour into 13 x 9-inch baking dish or pan.
    Top with cheese and pepperoni.
    Bake at 350\u00b0 for 20 minutes.

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