Pizza Casserole - cooking recipe
Ingredients
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2 lb. ground beef
2 c. cooked macaroni
1 (15 oz.) can tomato sauce
1 tsp. oregano
1 tsp. basil
1 tsp. garlic salt
1 to 2 c. grated Mozzarella cheese
1 (3 1/2 oz.) pkg. sliced pepperoni
Preparation
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Brown ground beef and drain fat.
Combine with all of the remaining ingredients except cheese and pepperoni.
Pour into 13 x 9-inch baking dish or pan.
Top with cheese and pepperoni.
Bake at 350\u00b0 for 20 minutes.
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