Chess Cake - cooking recipe

Ingredients

1 box (2 layer) cake mix (yellow; strawberry for change)
1 egg, beaten
1 stick butter, melted
3 eggs
1 box powdered sugar
8 oz. cream cheese

Preparation

Mix cake mix, 1 beaten egg and melted butter.
Put into greased and floured 9 x 13-inch pan.
Beat 3 eggs; add powdered sugar and cream cheese.
Beat well and pour over cake mix mixture. Bake at 350\u00b0 for 35 to 40 minutes.