Chocolate Oatsies - cooking recipe

Ingredients
    2 c. sugar
    1/2 c. milk
    1/4 c. butter
    1/3 c. cocoa
    3 c. rolled oats
    1/2 c. coconut or 1/2 c. chopped nuts
    1/2 c. peanut butter
    1 tsp. vanilla
Preparation
    Combine sugar, milk, butter and cocoa in saucepan.
    Boil 1 minute.
    Remove from heat; add rest of ingredients and mix.
    Drop by teaspoonfuls onto waxed paper.
    Yields 30 cookies.
    Great for hot days (no oven).

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