Chocolate Oatsies - cooking recipe
Ingredients
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2 c. sugar
1/2 c. milk
1/4 c. butter
1/3 c. cocoa
3 c. rolled oats
1/2 c. coconut or 1/2 c. chopped nuts
1/2 c. peanut butter
1 tsp. vanilla
Preparation
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Combine sugar, milk, butter and cocoa in saucepan.
Boil 1 minute.
Remove from heat; add rest of ingredients and mix.
Drop by teaspoonfuls onto waxed paper.
Yields 30 cookies.
Great for hot days (no oven).
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