Strawberry Jello Dessert - cooking recipe

Ingredients

2 small boxes strawberry jello
1 c. cold water
2 (10 oz.) boxes frozen strawberries
4 bananas, smashed
1/2 c. chopped pecans
8 oz. sour cream
16 whole pecans

Preparation

Mix together first 5 ingredients.
Pour 1/2 of mixture into 9 x 13-inch dish.
Refrigerate until firm.
Spread sour cream on top and pour rest of jello mixture on top of sour cream.
Top with whole pecans and refrigerate.