Chocolate Frosting - cooking recipe

Ingredients

1/2 c. Crisco
1 egg
1/2 c. cocoa
1/4 tsp. salt
4 c. powdered sugar
1/3 c. milk
1 tsp. vanilla

Preparation

Blend Crisco, egg, cocoa and salt.
Add sugar alternately with milk and vanilla; mix until smooth and creamy.
Add more sugar to thicken or milk to thin frosting if needed for good spreading consistency.