Coconut-Pineapple Pie - cooking recipe

Ingredients

1 c. coconut
1/2 c. white syrup
1/2 c. sugar
2 Tbsp. flour
1/2 stick oleo
1 small can pineapple
2 eggs, well beaten

Preparation

Mix thoroughly
and
pour into unbaked pie shell.
Bake at 350\u00b0 for 45 minutes.