Aunt Claire'S Beans - cooking recipe

Ingredients
    1 (28 oz.) can Whole Tomatoes
    2 (16 oz.) can Baked Beans
    2 medium Onion
    1/2 lb. Bacon
    2 medium Green Peppers
Preparation
    In stockpot, fry bacon crisp, remove and set aside. Dice peppers and onions and fry in bacon fat, just until tender.
    Break up tomatoes and add to beans.
    Combine well.
    Crumble up bacon and add to beans.
    Heat and serve.
    A nice change from the same old baked beans.
    Great dish for parties or pot-luck suppers.

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