Oklahoma Marinated Chicken Breasts - cooking recipe

Ingredients

4 to 6 skinless, boneless chicken breasts
2 c. Kraft golden salad dressing
1 tsp. vanilla
dash of basil
dash of oregano
1/4 c. soy sauce
grated or sliced Monterey Jack cheese (optional)
bacon, cooked rare

Preparation

Mix salad dressing, vanilla, basil, oregano and soy sauce. Pour over chicken breasts.
Marinate 12 hours.
Remove chicken breasts and grill 6 to 7 minutes per side.
Sprinkle generously with cheese and slices of bacon.
Put under broiler until cheese is melted.