Dairyland Brownies - cooking recipe
Ingredients
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1 c. butter
2 c. sugar
1 tsp. vanilla
2 eggs
2 c. cake flour
1/2 c. cocoa
1 c. nutmeats, coarsely broken
1 c. chocolate chips
Preparation
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Cream butter, sugar and vanilla well.
Add eggs, beating well until fluffy.
Add flour and cocoa sifted together.
Add nutmeats and chocolate chips.
Spread mixture evenly on a greased 15 1/5 x 10 1/2 x 1-inch jelly roll pan.
Bake at 350\u00b0 for 20 to 25 minutes. Cool before cutting.
Yields 24 servings.
May be frosted but not necessary, so rich!
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