Dairyland Brownies - cooking recipe

Ingredients
    1 c. butter
    2 c. sugar
    1 tsp. vanilla
    2 eggs
    2 c. cake flour
    1/2 c. cocoa
    1 c. nutmeats, coarsely broken
    1 c. chocolate chips
Preparation
    Cream butter, sugar and vanilla well.
    Add eggs, beating well until fluffy.
    Add flour and cocoa sifted together.
    Add nutmeats and chocolate chips.
    Spread mixture evenly on a greased 15 1/5 x 10 1/2 x 1-inch jelly roll pan.
    Bake at 350\u00b0 for 20 to 25 minutes. Cool before cutting.
    Yields 24 servings.
    May be frosted but not necessary, so rich!

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