Cherry Oatmeal Drops - cooking recipe

Ingredients

6 tbsp. Splenda
2-4 tbsp. water
6 tbsp. sugar
1 c. oats
1/2 c. margarine, softened
1 1/2 c. flour
1 egg
1/2 tsp. baking powder
1 tsp. vanilla
1/2 tsp. baking soda
1/3 c. chopped maraschino cherries
1/4 tsp. salt
1/4 c. cherry juice

Preparation

Mix together sugars and margarine. Add egg, vanilla, cherries, juice, and water (start with 2 tbsp.), stir well. Add dry ingredients; mix well (if too dry, add 1-2 tbsp. more water). Drop by teaspoons onto greased cookie sheet. Bake at 350\u00b0F for 10 -12 minutes.