Party Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 (4 oz.) pkg. shredded Cheddar cheese
1 Tbsp. pimento
1 Tbsp. green pepper (or parsley flakes)
1 Tbsp. grated onion (fine)
2 tsp. Worcestershire sauce
1 tsp. lemon juice

Preparation

Let cheese soften; add ingredients.
Roll into a ball and roll in ground nuts.
Serve with crackers.