Broccoli Casserole - cooking recipe

Ingredients

16 oz. frozen chopped broccoli
1/2 c. mayo or sour cream
1 can mushroom soup
2 Tbsp. milk
2 Tbsp. minced onion
1 c. shredded Cheddar
2 eggs
1 tsp. Worcestershire sauce
1 tsp. salt
1 can mushrooms (optional)
1/2 stick margarine
1 sleeve round butter crackers

Preparation

Preheat oven to 325\u00b0.
Cook broccoli 5 minutes in salt water; drain.
Mix all ingredients together except crackers and margarine.
Pour in greased 9 x 13-inch dish.
Crumble cracker crumbs on top and dot with butter.
Bake 30 to 40 minutes.