Brownies - cooking recipe

Ingredients

2 eggs
1/2 c. margarine, melted
1 c. sugar
1/2 tsp. vanilla
1/2 c. flour
1/4 tsp. baking powder
1/4 tsp. salt
1/3 c. cocoa

Preparation

Beat eggs.
Add sugar and vanilla.
Add margarine and beat. Add dry ingredients.
Pour into 8-inch square greased pan.
Bake at 350\u00b0 for 30 minutes.