Moist Chocolate Cake - cooking recipe
Ingredients
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2 c. sugar
2 c. flour
3/4 c. cocoa
2 tsp. baking soda
1/4 tsp. vanilla
1 tsp. baking powder
1/2 c. margarine
1 c. hot black coffee
2 eggs
1 c. milk
Preparation
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Mix all ingredients together in large bowl.
Use a 13 x 9-inch cake pan.
Bake at 350\u00b0 for approximately 35 minutes.
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