Moist Chocolate Cake - cooking recipe

Ingredients
    2 c. sugar
    2 c. flour
    3/4 c. cocoa
    2 tsp. baking soda
    1/4 tsp. vanilla
    1 tsp. baking powder
    1/2 c. margarine
    1 c. hot black coffee
    2 eggs
    1 c. milk
Preparation
    Mix all ingredients together in large bowl.
    Use a 13 x 9-inch cake pan.
    Bake at 350\u00b0 for approximately 35 minutes.

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