Old Fashioned Bread Pudding - cooking recipe

Ingredients

1/2 c. sugar
2 eggs, slightly beaten
1/4 tsp. salt
1 tsp. cinnamon
1/2 c. seedless raisins
3 c. soft bread crumbs or homemade biscuits
1/4 c. butter
2 c. milk, scalded

Preparation

Mix all
together.
Place in buttered 1 1/2 quart baking dish. Then
place baking dish in pan of hot water.
Bake until knife inserted
1-inch from edge comes out clean.
Bake at 350\u00b0 for 40 to 45 minutes.
Serve warm with or without hard sauce or cream.