Fruit Delight Pie - cooking recipe

Ingredients
    1 (9-inch) graham cracker crust
    1 envelope whipped dessert topping mix
    1 (8 oz.) pkg. cream cheese (room temperature)
    1/4 c. powdered sugar
    1/4 tsp. vanilla
    1 1/2 c. nuts, chopped
    1 can fruit pie filling (any flavor)
Preparation
    Prepare whipped dessert topping according to package directions.
    Beat in cream cheese, sugar and vanilla smooth.
    Pour in pie shell.
    Top with pie filling.
    Chill at least 3 hours.

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