Fruit Delight Pie - cooking recipe
Ingredients
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1 (9-inch) graham cracker crust
1 envelope whipped dessert topping mix
1 (8 oz.) pkg. cream cheese (room temperature)
1/4 c. powdered sugar
1/4 tsp. vanilla
1 1/2 c. nuts, chopped
1 can fruit pie filling (any flavor)
Preparation
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Prepare whipped dessert topping according to package directions.
Beat in cream cheese, sugar and vanilla smooth.
Pour in pie shell.
Top with pie filling.
Chill at least 3 hours.
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