Lasagna - cooking recipe

Ingredients

16 oz cottage cheese
1/2 C grated parmesan cheese
2 eggs
2 -26 oz pasta sauce, preferred brand, and 1/2 C water
1 -1 lb. box lasagna noodles, uncooked
1 lb. Italian sausage, cooked & drained
4 C mozzarella cheese

Preparation

Preheat oven to 350 degrees. Combine cottage cheese, parmesan cheese and egg. Mix well. On bottom of a 15 x 9 greased baking dish, spread 1 C pasta sauce. Top with half each of the uncooked noodles, cottage cheese mixture, sausage, remaining pasta sauce and mozzarella. Repeat layering. Cover tightly. Bake 1 hour or until hot and bubbly.