Frozen Fruit Cup(Salad) - cooking recipe

Ingredients

1 (6 oz.) can frozen orange juice, thawed
3 Tbsp. lemon juice
3 bananas, sliced
10 oz. box frozen strawberries, thawed
1 small can crushed pineapple
1 c. 7-Up

Preparation

Line a muffin tin with paper baking cups.
Mix all ingredients and pour in cups.
Freeze.
Set out to soften before serving.