Chocolate Filling And Icing - cooking recipe

Ingredients
    1 box 10x confectioners sugar
    3 to 3 1/2 oz. cream cheese
    1 stick margarine
    3 Tbsp. canned cream
    3 Tbsp. cocoa
    1 tsp. vanilla
Preparation
    Cream sugar, cream cheese and margarine.
    Add cream, then cocoa and vanilla.
    Mix in electric mixer until smooth.
    Spread on layer cake.
    Will cover three 9-inch layers and have enough left to cover the sides, making the cake completely covered.

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