Chocolate Filling And Icing - cooking recipe
Ingredients
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1 box 10x confectioners sugar
3 to 3 1/2 oz. cream cheese
1 stick margarine
3 Tbsp. canned cream
3 Tbsp. cocoa
1 tsp. vanilla
Preparation
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Cream sugar, cream cheese and margarine.
Add cream, then cocoa and vanilla.
Mix in electric mixer until smooth.
Spread on layer cake.
Will cover three 9-inch layers and have enough left to cover the sides, making the cake completely covered.
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