Chocolate Nut Fudge - cooking recipe

Ingredients

3 c. sugar
1 c. milk
3 Tbsp. cocoa
1 dash salt
1/2 stick margarine or butter
1 tsp. vanilla
1 c. nuts of choice

Preparation

Mix sugar, milk, cocoa and salt.
Let come to boil.
Turn heat on medium and let boil until you drop a drop of mixture into a cup of cold water and it forms a hard ball.
Remove from stove.
Add margarine, vanilla and nuts.
Stir until mixture starts to thicken.