Tangy Meat Loaf(Serves 6) - cooking recipe
Ingredients
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1 1/2 lb. lean ground beef
1/2 c. grated Cheddar cheese
2 onions, finely chopped
2 Tbsp. chopped parsley
1/4 c. rolled oats
1/3 c. catsup
1 egg
1 tsp. salt
1 tsp. Worcestershire sauce
1/2 tsp. pepper
Preparation
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Preheat oven to 350\u00b0.
Combine first 5 ingredients.
Mix together and blend in remaining ingredients.
Press into a 9 x 5 x 3-inch loaf pan.
Bake in preheated oven for 1 hour.
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