Fettucini Salad - cooking recipe

Ingredients

1 lb. fettucini noodles or linguini
1 large green or red sweet pepper, chopped
1 large cucumber, chopped and seeded
1 or 2 tomatoes, chopped
1/2 bottle McCormick Salad Supreme seasoning
1 (16 oz.) bottle Kraft Zesty Italian dressing

Preparation

Cook noodles as directed on package; drain and rinse in cold water in colander.
Drain again and put into salad container.
Mix other ingredients into noodles.
Stir well and refrigerate.