Spinach Dip - cooking recipe

Ingredients

1 c. sour cream
1 c. mayonnaise
1/4 to 1/2 c. chopped onions
1 (8 oz.) can water chestnuts, chopped
1 (10 oz.) frozen chopped spinach (let thaw and drain thoroughly)
1 pkg. Knorr dry vegetable soup mix
loaf of Hawaiian or Italian bread

Preparation

Mix first 6 ingredients and let stand for 24 hours.
Carve out center of bread loaf and place dip in just before serving.
Use chunks of bread and crackers for serving.