Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli, chopped
1 medium onion, chopped fine
8 oz. sharp cheese, shredded
1 can cream soup (such as chicken, celery, mushroom, etc.)
1 small can Durkee dried onions
salt and pepper to taste

Preparation

Cook broccoli as directed; drain completely and set aside. Blend together all other ingredients, except dried onions.
Put in well-greased casserole.
Add well drained broccoli; mix lightly.
Sprinkle dried onions on top; bake at 350\u00b0 for 25 to 30 minutes.