Barbecue Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. soft breadcrumbs
1/2 lb. sausage
1 egg, slightly beaten

Preparation

Mix thoroughly beef, sausage, crumbs and egg.
Shape into balls.
Brown meatballs in skillet.
Pour off fat.
Add sauce mixture.
Cover and cook over low 20 minutes or until done.
Stir often.
Serve over rice.