Mom'S Spaghetti - cooking recipe

Ingredients
    1 to 1 1/2 lb. ground beef
    chopped onion
    1 small can tomato paste
    3 tsp. sugar
    3 Tbsp. oil
    sprinkle of garlic salt
    1 can tomato juice
    1 tomato paste can water
    Parmesan cheese
    crushed red pepper
Preparation
    Sprinkle garlic salt into oil.
    Add chopped onion and saute until clear.
    Pour in tomato juice.
    Simmer 20 to 25 minutes, then add tomato paste, water, Parmesan cheese, sugar and crushed red pepper.
    Stir and simmer.
    Add browned hamburger meat to sauce. Stir and simmer mixture for 2 hours.
    If sauce is too thick, add 1/2 can water.

Leave a comment