Baked Tacos - cooking recipe
Ingredients
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1 lb. ground beef
1/4 c. onions, chopped
1 tsp. salt
1/2 c. taco sauce
1 doz. corn tortillas
1 c. grated Longhorn cheese
1 c. tomato sauce
Preparation
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Brown meat and onion in a 10-inch skillet; drain.
Add salt, taco sauce and tomato sauce.
Alternate layers of tortillas, cheese and meat mixture in a 1 1/2-quart casserole.
Bake for 30 minutes in a 375\u00b0 oven.
Sprinkle with cheese.
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