Baked Tacos - cooking recipe

Ingredients
    1 lb. ground beef
    1/4 c. onions, chopped
    1 tsp. salt
    1/2 c. taco sauce
    1 doz. corn tortillas
    1 c. grated Longhorn cheese
    1 c. tomato sauce
Preparation
    Brown meat and onion in a 10-inch skillet; drain.
    Add salt, taco sauce and tomato sauce.
    Alternate layers of tortillas, cheese and meat mixture in a 1 1/2-quart casserole.
    Bake for 30 minutes in a 375\u00b0 oven.
    Sprinkle with cheese.

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