Mama'S Family Secret Pecan Pie - cooking recipe
Ingredients
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1 1/2 c. dark Karo
3/4 c. sugar
1/8 tsp. salt
5 eggs
1/2 c. butter or margarine
1 1/2 c. chopped pecans
1 1/2 tsp. vanilla
Preparation
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Melt and slowly brown the butter in a skillet.
Cool.
Beat eggs; add sugar, salt, flavoring and cooled butter.
Stir in pecans and put into 2 pie crusts.
Bake at 425\u00b0 for 10 minutes. Reduce heat to 300\u00b0 and bake for 40 minutes more or until set.
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