The Best Pineapple Pie - cooking recipe

Ingredients
    3 c. sugar
    6 Tbsp. flour
    6 eggs
    1 large can crushed pineapple, drained
    2 c. coconut
    1 1/2 sticks oleo
    2 tsp. vanilla
Preparation
    Beat all together until smooth.
    Bake in 2 unbaked pie shells at 350\u00b0 for 45 minutes or until done.

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