The Best Pineapple Pie - cooking recipe
Ingredients
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3 c. sugar
6 Tbsp. flour
6 eggs
1 large can crushed pineapple, drained
2 c. coconut
1 1/2 sticks oleo
2 tsp. vanilla
Preparation
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Beat all together until smooth.
Bake in 2 unbaked pie shells at 350\u00b0 for 45 minutes or until done.
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