Broccoli Corn Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped broccoli
1 small can creamed corn
1 1/2 c. herb stuffing mix, divided
1 can cream of mushroom soup
1 egg, beaten
3 Tbsp. oleo, melted
1 small onion, chopped (I use less)
1/2 c. shredded Cheddar cheese

Preparation

Cook broccoli.
Combine broccoli, corn, 1 cup stuffing mix, soup, egg, butter and onion.
Mix well.
Spoon mixture into greased casserole.
Sprinkle top with cheese and 1/4 cup stuffing mix.
Bake at 350\u00b0 for 30 minutes.