Belvey'S Fruit Salad - cooking recipe

Ingredients

1 large pkg. vanilla pudding mix
1 can pineapple chunks, drained (reserve the juice)
2 small cans OR 1 large can mandarin oranges (reserve the juice)
1 can sliced peaches
strawberries
3 bananas
1 c. grapes

Preparation

Over medium heat, cook the pudding, pineapple juice and mandarin orange juice until it comes to a boil and turns clear.