Caramel Corn(Oven Baked) - cooking recipe

Ingredients

3 qt. popped corn
peanuts (optional)
1 c. brown sugar
1/2 c. margarine (1 cube) or butter
1/2 tsp. salt
1/4 c. white corn syrup
1 tsp. vanilla
1/2 tsp. soda
1/2 tsp. butter flavoring

Preparation

Combine sugar, margarine, salt and corn syrup.
Bring to a boil.
Boil 5 minutes on low heat.
Add vanilla, soda and butter flavoring.
Stir quickly and immediately pour over popcorn and nuts.
Spread in large baking pans (greased).
Bake in 200\u00b0 oven for 1 hour.
Stir frequently and watch it!