Spinach Casserole - cooking recipe

Ingredients
    2 pkg. frozen spinach
    1 onion, chopped and cooked
    1 pkg. mushrooms, sauteed
    1/2 stick melted butter
    1 (8 oz.) pkg. white Cheddar cheese
Preparation
    Squeeze water from spinach.
    Melt butter.
    Put spinach, onion, melted butter and sauteed mushrooms in casserole.
    Top with white Cheddar cheese and bake.

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