Toffee Candy - cooking recipe

Ingredients

saltine crackers
1 c. light brown sugar
1 c. butter, not oleo
12 oz. chocolate chips

Preparation

Spray a jelly roll pan with nonstick cooking spray.
Place crackers close together on pan.
Boil and stir the butter and brown sugar for 3 minutes.
Pour over crackers and bake at 375\u00b0 for 10 minutes.
Cover with chocolate chips and spread.
Let cool. Break in pieces.