Whole Wheat Biscuits - cooking recipe
Ingredients
-
2 c. whole wheat flour
1 tsp. baking soda
2 tsp. baking powder
1/2 tsp. salt
1/3 c. oil
2/3 c. milk
Preparation
-
Mix dry
ingredients.
Pour
oil
and milk into a bowl. Add dry ingredients and stir into a ball. Make 1/2-inch balls. Bake on a
raised
pie
tin
in
a\t12-inch
Dutch oven for 15 minutes at medium-high heat.
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