Whole Wheat Biscuits - cooking recipe

Ingredients
    2 c. whole wheat flour
    1 tsp. baking soda
    2 tsp. baking powder
    1/2 tsp. salt
    1/3 c. oil
    2/3 c. milk
Preparation
    Mix dry
    ingredients.
    Pour
    oil
    and milk into a bowl. Add dry ingredients and stir into a ball. Make 1/2-inch balls. Bake on a
    raised
    pie
    tin
    in
    a\t12-inch
    Dutch oven for 15 minutes at medium-high heat.

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