Cheese Cocoons - cooking recipe

Ingredients

3 c. flour
2 sticks margarine
1 lb. sharp New York State cheese
dates

Preparation

Grate cheese coarsely.
Soften margarine.
Mix flour in it. Mix with hands.
(Can keep in refrigerator for 2 weeks.)
Shape into circles and overlap one side over date (can put nut inside date).
Bake at 350\u00b0 for 15 to 20 minutes.
Do not brown.