Kat'S Peanut Butter Pie - cooking recipe
Ingredients
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1 pkg. Jell-O chocolate pie filling
1 c. peanut butter
1 c. confectioners sugar
1 large carton Cool Whip
2 graham pie crusts
Preparation
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Using a fork, mix sugar and peanut butter until little balls are formed.
Mix Jell-O pie filling as directed.
Spread a heaping tablespoonful of pie (chocolate) filling, then a layer of peanut butter balls (1/2 of mixture).
Fill the rest with pie filling and top with Cool Whip and chill for 1 hour.
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