Kat'S Peanut Butter Pie - cooking recipe

Ingredients
    1 pkg. Jell-O chocolate pie filling
    1 c. peanut butter
    1 c. confectioners sugar
    1 large carton Cool Whip
    2 graham pie crusts
Preparation
    Using a fork, mix sugar and peanut butter until little balls are formed.
    Mix Jell-O pie filling as directed.
    Spread a heaping tablespoonful of pie (chocolate) filling, then a layer of peanut butter balls (1/2 of mixture).
    Fill the rest with pie filling and top with Cool Whip and chill for 1 hour.

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