Cheesy Chicken - cooking recipe

Ingredients

4 chicken breasts
salt
pepper
1 1/2 c. Pet milk
1 can cream of mushroom soup
1 1/2 c. grated cheese

Preparation

Dip chicken breasts in melted butter (enough to cover) and roll in flour.
Place in a baking dish and bake at 325\u00b0 for 30 minutes, uncovered.
Take out and turn chicken.
Bake for 15 minutes more.
Take from oven.
Pour soup, milk and cheese mixture over breasts.
Return to the oven for 15 minutes.