Apple Crisp - cooking recipe

Ingredients

6 c. peeled apples
1/2 c. sugar
1/2 tsp. baking powder
1 c. flour
1 egg

Preparation

Place apples in square baking pan. Sprinkle over the apples the following:
flour, sugar, beaten egg and baking powder. Drizzle 1/4 cup salad oil over this and sprinkle with cinnamon. Bake 45 minutes in a 375\u00b0 oven or until top is brown.