Chocolate Sheath Cake - cooking recipe

Ingredients

2 sticks margarine
2 Tbsp. cocoa
1 c. water
2 c. sugar
2 c. plain flour
2 eggs
1 tsp. soda
1 tsp. vanilla flavoring
1 tsp. cinnamon
1/2 c. buttermilk

Preparation

Bring to a boil the margarine, cocoa and water.
Add all other ingredients.
Bake in greased and floured pan at 350\u00b0.