Brownie Oatmeal Gems - cooking recipe

Ingredients

8 oz. semi-sweet chocolate
1/4 c. butter
2/3 c. corn syrup
2 eggs, lightly beaten
4 c. quick oats
2/3 c. brown sugar
1 c. chopped walnuts
1/4 tsp. salt

Preparation

In a
2-quart
saucepan, stir chocolate and butter over low heat
just until chocolate melts.
Remove from heat.
Stir in corn syrup, eggs and salt.