Lasagna - cooking recipe

Ingredients

1 (16 oz.) box lasagna noodles
1 lb. cottage cheese (small curd)
6 eggs
4 lb. hamburger
1 (32 oz.) jar spaghetti sauce with mushrooms (Ragu)
1 (8 oz.) bag shredded Mozzarella cheese

Preparation

Brown hamburger and drain; add the spaghetti sauce to the meat.
Mix in small bowl the eggs; beat well with cottage cheese, 1/3 Mozzarella cheese and pepper and salt to taste.
Boil about 15 minutes.
Spread 2 big spoons of sauce in bottom of pan, then layer noodles, cheese filling, then sauce.
Do this until pan is full.
Top with rest of cheese in bag.
Bake at 350\u00b0 for 35 minutes.
Cover with foil and bake.
Let stand for 30 minutes before serving.