Fresh Apple Cake - cooking recipe

Ingredients

3 c. plain flour
1 tsp. soda
1/2 tsp. salt
1 1/2 c. Wesson oil
2 c. sugar
3 eggs
2 tsp. vanilla
2 c. apples, peeled and diced
1 c. pecans

Preparation

Blend sugar and oil.
Add eggs, one at a time.
Add flour, soda, salt and 2 teaspoons vanilla.
Mix in apples and nuts.
Bake 1 hour in a Bundt or tube pan at 350\u00b0.