Barbecue Sauce - cooking recipe

Ingredients

1/4 c. vinegar
1/4 c. catsup
2 Tbsp. lemon juice
1/3 c. brown sugar
2 tsp. salt
2 tsp. chili powder
1/2 c. water
1/4 c. Worcestershire sauce
1/4 c. butter
2 tsp. mustard
2 tsp. paprika
Texas Pete to taste

Preparation

Mix
ingredients
together
well, in a saucepan and heat thoroughly.
Salt
and pepper meat you wish to barbecue.
Place meat in
a\tcasserole dish and pour the sauce over it.
Bake at 325\u00b0 until meat is tender and done.