Honey Oatmeal Cookies - cooking recipe

Ingredients

1 1/4 c. sugar
1/2 c. shortening
2 eggs
1/3 c. honey
1 tsp. baking soda
2 c. quick or old fashioned oats
1 3/4 c. oat flour blend
1 c. raisins
1/2 c. chopped nuts

Preparation

Mix sugar, shortening, eggs, honey and baking soda thoroughly. Stir in remaining ingredients and drop by teaspoonfuls 2 inches apart onto ungreased cookie sheet.
Bake 8 to 10 minutes or until light brown.
Cool 2 to 3 minutes before removing from cookie sheet.